Analog fruit hardness tester is a device specifically designed to control the solidity of fruit, essential in quality control in fruit-growing field. To determine the fruit firmness, the tool is pressed into the fruit until the ring stop. Subsequently, the operator can read the consistency degree directly on the display.
The series of fruit and vegetables hardness testers SAPF includes three models: SAPF-1, SAPF-2, SAPF-3, all sharing the same features, but with different measuring ranges. Fruit and vegetables firmness testers are employed for hardness control of many types of fruit, like apple, pear, strawberry, grapes, etc. Assess the status and degree of ripeness is central in processes of food industry, storage, export and transport. These tools are widely used in research departments, fruit industry, farms, etc.
