Fruit Hardness Testers - Measuring range 0.5-4kg/cm2

Description

SAPF - Analogical penetrometer for fruit

SAPF Fruit Penetrometer series includes three models: SAPF-1, SAPF-2, SAPF-3, all with similar features and different ranges. Fruit penetrometers are employed to evaluate the ripeness of fruits and vegetables (like apples, pears, tomatoes, strawberries, grapes etc.) ripeness according to their superficial hardness. Knowing ripeness is vital for food industries processing, storage, export and transportation. These instruments are widely used in research departments, agricultural industry, farms, wholesale distribution etc.